Ingredients:
1 can (14 ounces) sweetened condensed milk
2 egg yolks
1/2 glass new lemon juice
For the crust:
1.5 glasses graham saltine crumbs
1/4 glass sugar
4 tablespoons butter, softened and cooled
Instructions:
1.Preheat the stove to 350°F (175°C). Oil an 8×8-inch preparing dish with butter or line it with material paper for simple removal.
2. In a bowl, combine the dissolved butter, graham saltine pieces, and sugar for the outside. Blend well until the blend takes after damp sand.
3. Press the outside blend solidly into the foot of the arranged preparing dish to make an indeed layer. Heat for around 10 minutes or until gently browned. Let cool for 30 mins.
4.In another bowl, whisk together the egg yolks and sweetened condensed drain until well combined.
5. Slowly include the new lemon juice to the egg yolk blend, blending until smooth and creamy.
6. Pour the lemon filling over the cooled hull within the preparing container, spreading it equally.
7. Prepare for another 15 minutes until set. Evacuate and cool for at slightest 1 hour until set.
Once chilled, carefully expel the lemon squares from the dish utilizing the material paper, in case utilizing, and cut them into squares.
Enjoy the rich and tart goodness of your custom made Rich Lemon Squares!Store any scraps within the refrigerator.
These Rich Lemon Squares are a delightful treat that will without a doubt brighten up any gathering. The tart and delectable lemon filling, combined with the buttery outside, makes a delightful adjust of flavors. Whether you serve them as a standalone dessert or go with them with whipped cream and new berries, these lemon squares are bound to gotten to be a favorite among your family and companions